Try It, You'll Like It!
My new thing for the week (and beyond!) is to try new food/ recipes and incorporate more fruits and veggies on a daily basis. I have lots of awesome vegetarian and vegan cookbooks, so it's pretty easy to find new recipes to try! Also, friends share recipes. With each trip to the store, I try to pick up something I haven't tried before.
This week I've tried several new recipes so far...One was a pasta recipe given by a friend (Thanks, Carolyn!) It was Tagliatelle with Lemon, Cilantro, and Goat Cheese. It was so good that I made it again with a different twist. I added broccoli and asparagus to it. YUM!
This morning we had a new dish that we have't tried before--Polenta Rancheros. I really liked it, but my family suffered a little through the spice...You have no idea what it's like to live in a family of spice haters...Lol.
There is no end to the interesting and delicious vegetarian and vegan recipes...I am learning completely different dishes than what I've been used to, or what I've ever made before...I have really loved most everything I've tried! And...my family mostly likes everything!
For lunch, I made a Greek salad--fresh baby spinach with red onions, kalamata olives, feta cheese, and grape tomatoes, and I topped it with some Gimme Lean ground beef style, and Gimme Lean sausage style meat substitutes--mixed with Tzatziki sauce. I served it with some sliced whole wheat pita. It was good! We had tried the Gimme Lean sausage before, but not the Gimme Lean ground beef. Good stuff, and the kids liked it.
At the store, I've been challenging myself to buy fruits and veggies that I normally don't buy. I don't love to eat fruit, but I'm trying to learn to like it--and eat it more regularly each day! I keep telling the kids, "I'm learning to try and like new things...Can't you try to like spicy things?" They say it can not be done. I don't like pears, but I have been eating them...I think they're growing on me! I got some yellow ones, green ones, and some red ones this week! The red ones are not quite ripe, but I can't wait to try them. I bought some organic mangoes, and a pineapple...I've been trying to eat an apple a day.... We had some delicious, sweet, organic strawberries with lunch today. YUM!
The Smith's I shop at is now carrying WAY more organic produce and vegan/ vegetarian products!! I am so happy!!!! The produce section had so many organic fruits and veggies, and they have really added to their stock of tofus and other vegetarian/ organic products. YAY! We are pretty limited in this town as far as the grocery choices...There is an Albertsons, Jackson Whole Grocer, and Smiths.
I bought some Truvia sweetener, which I really like. I don't use it much, but when I have tea, I like it in there, and we sometimes add it to our hot cereals...etc. This last shopping trip I picked up a few different agave syrups, so I'll try those. One is vanilla flavored, so...we'll see! It sounded good!
There are so many cool vegetarian foods to make and eat! Love this new food!
Some of the new stuff I've tried in the past couple of months:
Lentils
Barley
Polenta
Quinoa
Tofu
Tempeh
Nutritional Yeast
Leeks
Shallots
Fresh Poultry Seasoning
Silk Milk (almond milk)
Soy Milk
White Beans (Great Northern)
Steel Cut oats
Orzo
Bulger Wheat
Edamame Beans
There is a whole other world out there! I am excited to try it all out!!




